Ham Turnovers (4)

1 tbsp olive oil
300g mushrooms, sliced
150g ham, chopped
1 packet garlic Philly
1 block puff pastry

1. Fry mushrooms for 8 mins
2. Add ham,fry for 1 min
3. Add Philly, cool
4. Roll pastry into 4 rectangles
5. Put ¼ mixture into each rectangle
6. Fold over to form a pasty
7. Crimp the edges
8. Bake 200, GM6 for 20 mins